Leftover Sauteed Noodles
1 1/2 t olive oil
1 clove garlic, diced
3/4-1 C spaghettie noodles (this is the leftover part- so you kinda have to base the whole thing around your left over portions)
1/4 t chicken flavoring
salt, to taste
parmesan cheese, to taste
heat oil in small skillet over medium - medium high heat. Sautee the garlic in your oil then add the leftover noodles. I like to sautee it for a few minutes while I add the chicken flavoring and salt. Just sautee it. Not too long, though. When it is nice and aromatic, remove it from heat and sprinkle your shredded parmesan cheese over it and enjoy.
Easy as Pie. I would have added a picture, but I ate it all. Not horribly healthy, but oh so good :)
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